When something is as deliciously simple as this Slow Cooker Pumpkin Butter recipe at Gluten Free Easily, we just have to share! Since it’s not our own recipe, we can’t post the full text of it here, but we encourage you to click through and give it a shot!  As this sweet pumpkin-y goodness simmers down, slowly in your Crock Pot, it will make your house smell fantastic.  Consider starting this right before bed and finishing up the process in the morning.  That way you won’t be too tempted to taste it before it’s done, and the cinnamon, nutmeg, and clove will invigorate you, urging you out of bed despite the chill of autumn morning.

Pumpkin butter is yummy on toast, English muffins, and even in place of jelly as peanut butter & pumpkin butter sandwiches. The honey in the GFE recipe linked above helps to act as a natural preservative and adds depth to the sweetness without using refined sugar.

Enjoy!

http://glutenfreeeasily.com/pumpkin-butter-and-cushaw-pecan-pie/